Our Favorite Recipes

Bring California's bounty to your table in new and exciting ways!

Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.

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Radish Avocado Snack
00 HR 20 MINS
SERVES 4

This healthy snack can also be used as a simple appetizer.

Celery & Orange salad
00 HR 45 MINS
SERVES 4

Crisp and citrusy, this winter salad will delight the tastebuds.

Pasta with Asparagus & Artichoke Hearts
01 HR 20 MINS
SERVES 4

Enjoy both asparagus and artichokes in this flavorful spring side dish.

Carrot & Avocado Salad
00 HR 40 MINS
SERVES 4

Refreshing and tangy, enjoy this salad all year long!

Pasta with Cherries and Sage
00 HR 50 MINS
SERVES 2 to 3

A bright taste of spring using the season's fresh cherries with a touch of sage and browned butter.

Pork & Lamb Meatballs
01 HR 00 MINS
SERVES 4

Spring lamb is a wonderful ingredient in these tasty meatballs. Add spices and garlic and it will be your go-to dish.

Roasted Asparagus with Parmesan Cheese
00 HR 35 MINS
SERVES 4

By roasting asparagus it brings out more of the earthy flavor and Parmesan adds a nice creamy sharpness.

Smashed Fava Beans with Mint
00 HR 25 MINS
SERVES 2 to 4

Great as a side dish or on top of a grilled baguette.

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