Our Favorite Recipes

Bring California's bounty to your table in new and exciting ways!

Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.

Crisp Gnocchi with Brussels Sprouts & Brown Butter
Crisp Gnocchi with Brussels Sprouts & Brown Butter

This oh-so-tasty gnocchi is one recipe you'll serve again and again! The flavors are amazing! Submitted by Johanna Klaiman.

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Spicy Pepper Jelly
Spicy Pepper Jelly
01 HR 10 MINS
SERVES 5 1/2-pint jars

A little bit spicy, a little bit sweet, this pepper jelly will be you favorite with cream cheese, on toast points, and crackers.

Arugula Cherry Salad
Cherry Arugula Salad
00 HR 25 MINS
SERVES 2

Cherries add the sweetness, nuts bring the texture, and arugula offers the bite for the perfect spring salad.

Egg Scramble
Egg Scramble with Onions & Potatoes
00 HR 20 MINS
SERVES 2

Easy and tasty eggs with an extra touch for a hearty meal.

Blueberry Jam
Blueberry Jam
00 HR 35 MINS
SERVES 5 - 6 1/2-pint Jars

This jam is spring and summer in a jar.

Kabocha Soup
Kabocha Puree Soup
01 HR 05 MINS
SERVES 2

An easy and delicious recipe that can be made with other winter squash. Try acorn or butternut squash!

Farmers' Market Air Fryer Pizza
Farmers' Market Air Fryer Pizza
00 HR 30 MINS
SERVES 4

Have some fun with our chefs as we discover who makes the best pizza at PCFMA.

Pickled Daikon
Pickled Daikon Radish
00 HR 25 MINS
SERVES 10

Pickled daikon is a delicious accompaniment to so many dishes. They have a refreshing, tangy, and slightly sweet flavor with a crisp texture.

Spaghetti Squash & Gruyere Cheese
Spaghetti Squash & Gruyere Cheese
00 HR 40 MINS
SERVES 4

Spaghetti squash is a hard-skinned winter squash with a mild, slightly sweet squash flavor and great texture.

More Recipes

Recipe Name Serves Ingredients Season
Buffalo Cauliflower Bites 4 Cauliflower Fall, Summer, Winter, Spring
Jalapeño Cornbread 6 to 8 Corn Summer
Jujube Tea 8 Jujubes Fall
Curried Rainbow Carrots 4 Carrots Fall, Winter, Spring
Alice Allard’s Persimmon Cookie 8 Persimmons Fall, Winter
Mia's Potato Latkes 4 to 6 Potatoes Fall, Winter, Spring
Candied Dark Chocolate Blood Orange Slices 4-6 Oranges Winter
Spring Roll Dipping Sauce 2 Onions Fall, Summer, Winter, Spring
Thai Spring Rolls 4 Lettuce Fall, Summer, Spring
Ashley's Brussels Sprouts 6 Brussels Sprouts Winter
Tony's Ceviche 4 Fish Fall, Summer, Winter, Spring
Orange Lemongrass Mignonette 48 Oysters Fish Winter
Swiss Fondue 2-4 Cheeses Fall, Summer, Winter, Spring
Cheesy Herbed Beer Bread 8 Slices Garlic Spring
Risotto with Peas & Pancetta 4 to 6 Peas Spring