Our Favorite Recipes
Bring California's bounty to your table in new and exciting ways!
Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.
Grilled Little Gem Lettuce with Meyer Lemon Dressing
Easy and delicious, this recipe is sure to be one of your favorites.
00 HR 35 MINS
SERVES 4
More Recipes
More Recipes
Recipe Name | Serves | Ingredients | Season |
---|---|---|---|
Buffalo Cauliflower Bites | 4 | Cauliflower | Fall, Summer, Winter, Spring |
Jalapeño Cornbread | 6 to 8 | Corn | Summer |
Jujube Tea | 8 | Jujubes | Fall |
Curried Rainbow Carrots | 4 | Carrots | Fall, Winter, Spring |
Alice Allard’s Persimmon Cookie | 8 | Persimmons | Fall, Winter |
Mia's Potato Latkes | 4 to 6 | Potatoes | Fall, Winter, Spring |
Candied Dark Chocolate Blood Orange Slices | 4-6 | Oranges | Winter |
Spring Roll Dipping Sauce | 2 | Onions | Fall, Summer, Winter, Spring |
Thai Spring Rolls | 4 | Lettuce | Fall, Summer, Spring |
Ashley's Brussels Sprouts | 6 | Brussels Sprouts | Winter |
Tony's Ceviche | 4 | Fish | Fall, Summer, Winter, Spring |
Orange Lemongrass Mignonette | 48 Oysters | Fish | Winter |
Swiss Fondue | 2-4 | Cheeses | Fall, Summer, Winter, Spring |
Cheesy Herbed Beer Bread | 8 Slices | Garlic | Spring |
Risotto with Peas & Pancetta | 4 to 6 | Peas | Spring |