Roti

Qasim Malik and his brother started Roti to offer authentic Pakistani vegan cuisine using family recipes, regional spices, and local ingredients. In 2017, they decided to start their own company to introduce Pakistani cuisine to farmers markets customers.

At their stand youll find roti (round flatbread), naan, paratha, chutney, curry, pickles, daal, and other dishes and condiments for healthy Pakistani-inspired meals, including many veganofferings.