Our Favorite Recipes
Bring California's bounty to your table in new and exciting ways!
Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.
Cheesy Herbed Beer Bread
This rustic quick bread uses the yeast in beer to make it rise. The fresh herbs, spring green onion, and sharp cheese make it delicious! It makes a hearty morning slice of toast with real butter or as a side to a hot bowl of chili.
More Recipes
More Recipes
| Recipe Name | Serves | Ingredients | Season |
|---|---|---|---|
| Grandma Harvey's Cherry Cobbler | 6 to 8 | Cherries | Spring |
| Cara Cara Orange-infused Butter | Oranges | Winter | |
| Carrots & Sweet Potatoes with Leeks & Bacon | 4 to 6 | Sweet Potatoes | Fall, Summer, Winter, Spring |
| Grilled Leeks with Cara Cara Orange-infused Butter | 4 | Leeks | Spring |
| Spring Cauliflower Rice | 4 | Cauliflower | Spring |
| Pork & Lamb Meatballs | 4 | Lamb | Spring |
| Smashed Fava Beans with Mint | 2 to 4 | Fava Beans | Spring |
| Pasta with Cherries and Sage | 2 to 3 | Cherries | Spring |
| Whipped Ricotta with Honey and Berries | 2 | Strawberries | Spring |
| Roasted Asparagus with Parmesan Cheese | 4 | Asparagus | Spring |
| Carrot & Avocado Salad | 4 | Avocados | Fall, Summer, Winter, Spring |
| Pasta with Asparagus & Artichoke Hearts | 4 | Asparagus | Spring |
| Radish Salad | 4 | Radishes | Fall, Summer, Winter, Spring |
| Radish Avocado Snack | 4 | Radishes | Summer |
| Celery & Orange salad | 4 | Celery | Winter |